The smallest iteration of this Thickburger comes in at 1/4 LB of Beef and packs 980 calories.
- 1 What is the healthiest thing to eat at Hardees?
- 2 How many calories are in a Carl’s Jr prime rib burger?
- 3 Are Hardees burgers good?
- 4 Are Hardee’s burgers good?
- 5 What is the best Hardees burger?
- 6 How many calories are in a Carl’s Jr 6 Dollar Burger?
- 7 How many calories are in the really big Carl?
- 8 Are Hardee’s burgers charbroiled?
What is the healthiest thing to eat at Hardees?
If you’re looking for the healthiest meal at Hardee’s, a small hamburger and small fries is the best choice, especially if you replace the burger bun with a lettuce wrap.
How many calories are in a Carl’s Jr prime rib burger?
Carl’s Jr Baby Back Rib Thickburgers contain between 940-1140 calories, depending on your choice of sizes.
Are Hardees burgers good?
Perhaps what Hardee’s is best known for is their thickburgers. These thick beef patties are incredibly tasty, and it’s one reason why we love visiting the fast food spot. While the thickburger patty makes an appearance in several different sandwiches, one that we aren’t huge fans of is the BLT Ranch Angus Thickburger.
Are Hardee’s burgers good?
Hardee’s. Thanks to a glistening golden brown bun, this burger certainly looks like a fast food contender. But the toppings lack flavor, and, worst of all, the meat has a spongy texture without any recognizable beef flavor.
What is the best Hardees burger?
Best: Double Cheeseburger Even better than the quarter-pounder is Hardee’s double cheeseburger, not to be confused with the classic double cheeseburger, which clocks in at 610 calories.
How many calories are in a Carl’s Jr 6 Dollar Burger?
Carl’s Jr The Original Six Dollar Burger® Calories There are 900 calories in a The Original Six Dollar Burger® from Carl’s Jr. Most of those calories come from fat (52%).
How many calories are in the really big Carl?
Carl’s Jr The Big Carl® Calories There are 930 calories in a The Big Carl® from Carl’s Jr.
Are Hardee’s burgers charbroiled?
Charbroiled all-beef patty topped with dill pickles, ketchup and mustard on a toasted seeded bun.