Midnight Moonshine Burger with a 1/3 lb. patty has 910 calories, 49 grams of fat, 16 grams of saturated fat, 1.5 grams of trans fat, 100 milligrams of cholesterol, 1670 milligrams of sodium, 77 grams of carbohydrates, 3 grams of fiber, 26 grams of sugar, and 35 grams of protein.
- 1 How many calories are in a Hardee’s Monster Burger?
- 2 What is Hardee’s signature burger?
- 3 What is Hardee’s new burger called?
- 4 What is a moonshine burger?
- 5 What’s the biggest burger at Hardee’s?
- 6 Are Hardee’s burgers good?
- 7 Where does Hardee’s get their meat?
- 8 What are Hardee’s burgers made of?
- 9 Does Hardee’s sell breakfast all day?
- 10 Who owns Hardee’s?
- 11 What is the big Carl called at Hardees?
How many calories are in a Hardee’s Monster Burger?
Fast-food chain’s new burger — with 1,400 calories and 107 grams of fat — will cost you $5.49. NEW YORK (CNN/Money) – Fans of Hardee’s new “Monster Thickburger” may end up making “Big Mac” lovers look like waif-like supermodels.
What is Hardee’s signature burger?
Hardee’s debuts its signature line of Thickburgers®–Delicious burgers made with 100% Black Angus beef patties, and introduces the iconic Monster Thickburger.
What is Hardee’s new burger called?
The BLT Ranch Angus Thickburger features a 100% Angus patty topped with melted American Cheese, bacon, lettuce, tomato, and a creamy dill ranch on a toasted potato bun. It will be selling for $5.99 and prices may vary by location.
What is a moonshine burger?
The Midnight Moonshine Burger is charcoal-grilled, 100 percent black Angus beef topped with a moonshine glaze, pepper-jack cheese, garlic and pepper fried onions and thick-cut, applewood-smoked bacon.
What’s the biggest burger at Hardee’s?
But with fast food competition, things got complicated. Now, Hardee’s has thrown down the burger gauntlet, serving up what it calls a $5.49 “monument to decadence” — the “Monster Thickburger.” Here’s how they build it: Two-thirds of a pound of beef 664 calories.
Are Hardee’s burgers good?
Hardee’s. Thanks to a glistening golden brown bun, this burger certainly looks like a fast food contender. But the toppings lack flavor, and, worst of all, the meat has a spongy texture without any recognizable beef flavor.
Where does Hardee’s get their meat?
We might not expect the 3,000 Hardee’s and Carl’s Jr. across the U.S. to source their grassfed meat from small, local producers (indeed, the chains’ parent company, CKE, buys meat from Australia).
What are Hardee’s burgers made of?
The Hardee’s All-Natural Burger will feature a charbroiled, all-natural beef patty topped with a slice of natural cheddar cheese, fresh tomatoes, red onion, lettuce, ketchup, mustard, mayonnaise and dill pickles, all served on the brand’s signature Fresh Baked Buns.
Does Hardee’s sell breakfast all day?
But what time does the chain stop serving breakfast? If you’re hoping to snag breakfast at Hardee’s, you need to show up between the hours of 6 a.m. and 10:30 a.m., when they switch over to their traditional lunch menu.
Who owns Hardee’s?
Hardee’s Restaurants LLC, is an American fast-food restaurant chain operated by CKE Restaurants Holdings, Inc. (“CKE”) with locations primarily in the Southern and Midwestern United States. The company has evolved through several corporate ownerships since its establishment in 1960 in North Carolina.
What is the big Carl called at Hardees?
The Big Hardee® Two charbroiled all-beef patties, our classic sauce, two slices of melted American cheese, and lettuce all on a toasted seeded bun.