How To Cook A Medium Burger On A Flat Top?

Hamburger griddling instructions

  1. Oil up your griddle.
  2. Heat the oil at high temperature on the stovetop until it spits lightly.
  3. Slap on your hamburger patties and cook for 3 minutes on one side.
  4. Flip over your burger patties and cook for another 3 minutes on the other side.
  5. Remove burgers and add to your buns.

How long do you cook burgers on Flat Top Grill?

Place a flattop griddle or cast iron pan on the cooking grates. Season both sides of each pattie with salt and pepper. Place the patties on the griddle and cook for about 5 to 6 minutes per side for medium doneness.

What temperature do you cook hamburgers on a flat top?

Heat up the griddle to 350 degrees. That is enough heat to cook the burgers without burning them. Use a pastry brush to spread oil onto the griddle.

What temperature do you cook burgers on a griddle?

What temperature do you cook burgers on a griddle? 3) Preheat a cast iron griddle or heavy frying pan to about at least 350°F, as hot as you can get it. We want it well above 300 to 310°F, the temp at which Maillard browning happens.

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How long should you cook a medium burger?

For medium burgers, cook the patty on one side for three minutes and the other side for five minutes. When you prefer your burger to be done medium-well, cook the patty on one side for three minutes and the other for six minutes.

Can I cook hamburgers on a griddle?

Preheat griddle or large cast iron skillet to medium high. Add fat/butter to cooking surface and spread evenly. When oil begins to smoke, place burger patties on griddle. Top burger with cheese and finish searing burger (1-2 minutes) until cooked through (160°F internal temperature).

How do you grill a flat hamburger?

Place the burger on the grill directly over the flame, and grill it for three to four minutes, or until the burger has developed a nicely seared crust. Flip the burger, and cook it for an additional three to four minutes or until it is cooked as desired.

How long do you cook burgers on a Blackstone griddle?

It’s plain and simple:

  1. Preheat your griddle for 5 minutes.
  2. Oil up the griddle plate.
  3. Press your meat together to form 2” patties.
  4. Throw down your patties on the griddle.
  5. Smash the patties with a press or spatula for 30 seconds (make it non-stick before)
  6. Stop smashing and keep cooking the patties for 1 – 2 minutes.

What temp is medium well burger?

At 120°F, the burger is rare. At 130°F, it’s medium-rare. 140°F is medium, 150°F is medium-well, and over 160°F is well done. The FDA recommends cooking all ground beef to 160°F, though we don’t suggest cooking it much above that, or it will become dry and not very tasty.

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How hot should a flat top grill be?

Most chefs agree that the maximum cooking temperature you’ll ever need is 500-550 degrees for searing a steak. The Flat Top is designed to handle temperatures up to 600 degrees without damage.

How do you cook a medium hamburger?

How Long to Grill Burgers

  1. For rare burgers, cook for 4 minutes total (125°F)
  2. For medium-rare burgers, cook for 5 minutes total (135°F)
  3. For medium burgers, cook for 6 to 7 minutes total (145°F)
  4. For well-done burgers, cook for 8 to 9 minutes total (160 °F)

How do you cook medium beef burgers?

Medium: Cook patty on one side for three minutes. Turn it over and cook for an additional five minutes. Medium well: Cook patty on one side for three minutes. Turn it over and cook for an additional six minutes.

Should hamburgers be cooked medium?

No, you shouldn’t cook your burgers to medium. And yes, you can still do that, as long as you source high-quality meat from a butcher shop or grind it from a good cut of beef yourself. I too like my burger a tad juicier than well-done.

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